Rosso di Montalcino is a smooth, easy-drinking Sangiovese with ripe red fruit flavors and earthy notes, perfect for pairing with Italian cuisine.
Producer
Mastrojanni
Region
Montalcino, Tuscany
Country
Italy
Varietal Composition
100% Sangiovese Grosso
Specifications
2020
Vintage
2028
Drink By
14
%
ABV
Vinification
Aged 6-7 months in large French oak vessels, then aged in bottle for an additional 3 months before release
Occasional wine note
Rosso di Montalcino is made in much the same way as Brunello di Montalcino, but without the stringent aging requirements. It's essentially an easy drinking Sangiovese from the Montalcino region of southern Tuscany. Delicious ripe red fruits, with some earthy and herbal notes. Great to accompany your favorite Italian fare.
What experts say about this wine
91
/
100
Raffaele Vecchione
Complex and authentic with a slightly herbaceous soul, it alternates notes of raspberries, currants, red flowers, lime, lemon peel and guarana. Medium body, soft tannins and a pleasant, good quality finish. Drink now.
/
100
pairing recommendation
Pork
Red Meat
Pizza
Pasta
Tomatoes
Eggplant
Garlic
Hard Cheese
Pungent Cheese
91
2020 Mastrojanni Rosso di Montalcino DOC
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